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【Vegetable package with soup vacuum packaging machine】


Technical highlights:
Automatic bag width adjustment
Mechanical transmission technology
Operating and using the touch screen makes maintenance and inspection easier
It can be used in various automatic filling devices
Automatic lubricating oil system
Vacuum chamber for aviation engraving and milling

II. Product Overview
Scope of application: Bean products, meat products, egg products, pickled vegetables, ready-to-eat meals, braised products, and other snack foods

III. Product Performance
(1) The bag-feeding fully automatic vacuum packaging machine consists of two rotary integrated machines (a filling system and a vacuum system respectively). The vacuum system features continuous rotary motion, with no inertia and no impact force.
(2) Quickly change the packaging bag specifications, and automatically adjust to different bag specifications with one click.
(3) Meet the hygiene standards for food processing machinery. The parts of the machine that come into contact with materials or packaging bags are made of 304 stainless steel or other materials that meet food hygiene requirements, ensuring the hygiene and safety of food.
(4) Easy to operate: It adopts the Siemens PLC and POD (touch screen) electrical control system, featuring a user-friendly interface and easy operation. Bags without material, seals, or fillers can be recycled, preventing waste.
(5) Sealing temperature detection function: If the heating plate is damaged, an automatic alarm will be triggered on the touch screen.
(6) The sealing method employs instantaneous heating and water cooling to achieve a smoother and more aesthetically pleasing seal.
(7) The vacuum chamber is crafted from aviation-grade aluminum using computer-controlled machining, ensuring resistance to hardening and deformation, as well as excellent sealing and durability.

Technical Parameter


型號(hào)

RL-GD10-ZK12-160

機(jī)械工位

10工位+12真空腔體

設(shè)備材料

304不銹鋼(與食品接觸部分)

包裝材料

平面袋、四邊封袋、鋁箔袋、蒸煮袋、復(fù)合紙袋等

包裝袋尺寸

寬:80-160mm長(zhǎng):80-240mm

設(shè)計(jì)速度

70包/分

包裝速度

30-70包/分(其速度由產(chǎn)品自身及充填重量決定)

封口方式

瞬間加熱封口,水冷方式,以確保封口美觀

適用物料

豆制品、肉制品、蛋制品、醬腌菜、預(yù)制菜食、鹵制品等休閑食品

工作流程

給袋:上袋→噴碼(選配)→開(kāi)袋→填充1→填充2→袋口吹塵→轉(zhuǎn)接真空腔

真空:充填轉(zhuǎn)接至真空轉(zhuǎn)盤后→減壓抽真空→持續(xù)抽真空+封口→放壓→輸岀

總功率

10KW

機(jī)器重量

3000KG

外形尺寸

2400mm X 1650mm X 1600mm(LXWXH)

壓縮空氣消耗量

≥0.6立方體/分(壓縮空氣由用戶自行提


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